Jul 11
I love using my airfryer and fried portabella mushroom fries seemed a healthy snack to make over. To make some portabella mushrooms in the air fryer I first needed to mix up some breading…. I tend to just grab things from the counter, but for this time I used flour, garlic, ranch seasoning, onion salt, …
Jun 13
Crab Quiche was quick and easy for dinner last night. To make it I first baked some pieces of pie shell in my dish for a few minutes at 400 degrees while throwing ingredients into a bowl. Ingredients:3 eggsOnion choppedCrab (Imitation worked)Milk (about 1 cup)PepperFeta Cheese I mixed all the ingredients together then pulled the …
May 22
I’ve been trying sourdough recipes with a starter I have. the starter I have originally started as just a flour and water starter that I received, but I started adding a cup each of flour, sugar and milk to make it similar to the starter I was using 25 years ago. The recipe I went …
Jul 12
Fourth of July leftovers are still filling our fridge and we need to use things up. I’m slowly trying to come up with new ways to use leftovers to make meals that we can have for dinner and use some up. Last night I decided to use up the cut up tomato and diced onion …
Jun 27
This was my second try at making Yorkshire Pudding. It’s great as a side with a standard dish, especially with gravy. I’d really like try it with onion gravy next time! I think the original recipe I made came from Home Chef? I have it in my Plan To Eat menu planner now though, so …
