Author's posts

Mar 14

Chicken Nuggets

Ingredients 3 chicken breasts (skinless and boneless) 1 cup bread crumbs (seasoned – Italian) 1/2 cup grated Parmesan cheese 1 tsp salt a pinch thyme a pinch basil 1/2 cup melted butter Directions Preheat oven to 400 degrees F Cut chicken breasts into pieces. Mix together the bread crumbs, cheese, salt, thyme and basil.  Put …

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Jan 10

Homemade Ranch Dressing

◦3/4 cup mayonnaise ◦3/4 cup sour cream ◦1 Tbsp olive oil ◦1/4 to 1/2 cup buttermilk ◦1 small bunch of chives ◦Small handful of parsley ◦1 clove garlic ◦1/4 tsp white pepper 1. Place all ingredients with 1/4 cup of buttermilk in a blender 2. Blend for 10 seconds. Check consistency and blend in additional …

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Jan 06

Cranberry Lemon Cake

Image via Wikipedia INGREDIENTS FILLING – 2 c cranberries (i used fresh) – 1/2 c sugar – 2/3 c water CAKE – 1 pkg lemon cake mix – 1 1/3 c water – 1/3 c vegetable oil – 3 lg eggs – 1/2 c craisins (dried cranberries) LEMON GLAZE – 2 c confectioners’ sugar, sifted …

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Jan 05

Pinaple Fajitas

Ingredients 2 poun d s boneless skinless chicken breasts, cut into strips 1 tablespoon olive oil 1 each medium green, sweet red and yellow pepper, cut up 1 medium onion, cut into thin wedges 2 tablespoons fajita seasoning mix 1/4 cup water 2 tablespoons honey 1 tablespoon dried parsley flakes 1 teaspoon garlic powder 1/2 …

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Oct 31

Crock Pot Pot Roast

Just slap your roast in your crock pot (fresh or frozen), then add:   2 cans beef broth 1 tsp. minced garlic Minced onion Salt & Pepper (I also throw in whatever veggies I have in the kitchen) Cook your roast all day and it will be falling apart by the time you are ready …

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